Video: Cheese fondue to make at home

A wooden bench on a blooming meadow overlooking a wide valley and surrounding mountains.

Stories from the whole South Tyrol

Quanto bene conoscete l’Alto Adige? Le tradizioni, la storia e gli usi e costumi di ogni sua valle? Se a queste domande scuotete la testa, allora siete finiti sulla pagina giusta. In questo blog vogliamo condividere con voi esperienze, eventi e particolarità del nostro amato territorio, i punti panoramici più belli da cui ammirare il tramonto, le migliori ricette di ogni singola valle (le calorie non si contano!) e le attività più entusiasmanti. E molto, molto di più. Partite per un viaggio virtuale attraverso l’Alto Adige!

Plate with pumpkin soup in a cup and a slice of roast; a heart shape decorates the soup’s surface.

A sociable fondue – how about the original? 29. December 2016

The New Year's Eve fondue is a classic! For Chris too! This time he's had the idea of preparing the original cheese fondue. He'd like to share it with you as well: quickly and easily prepared and, above all, extra tasty! Surprisingly, this melted cheese also makes a good accompaniment to meat, polenta or cooked vegetables. In any case, it's always delicious when you dip in toasted white or brown bread, just like Asterix and Obelix did in Switzerland. ;) The fondue is an essential part of a cosy New Year's Eve get-together!

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Illuminated tunnel of a mine with tracks splitting in two directions. The walls are bare rock, and on the left side is a symbol with crossed hammer and pick.

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A spring forest with many blooming spring snowflakes (Leucojum vernum) among dry leaves and ivy on the forest floor.

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