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Südtiroler Privatvermieter
A wooden bench on a blooming meadow overlooking a wide valley and surrounding mountains.
Stories from the whole South Tyrol
Quanto bene conoscete l’Alto Adige? Le tradizioni, la storia e gli usi e costumi di ogni sua valle? Se a queste domande scuotete la testa, allora siete finiti sulla pagina giusta. In questo blog vogliamo condividere con voi esperienze, eventi e particolarità del nostro amato territorio, i punti panoramici più belli da cui ammirare il tramonto, le migliori ricette di ogni singola valle (le calorie non si contano!) e le attività più entusiasmanti. E molto, molto di più. Partite per un viaggio virtuale attraverso l’Alto Adige!
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Barbecue evenings in nice company in the spacious garden, walks through the surrounding apple orchards, pool parties for big and small. And all of this combined with an almost infinite view over the vast holiday region Merano and Environs! The Dossers really know how to create an unforgettable holiday experience for their guests. You’ll discover the true meaning of a “family holiday” when lodging at Haus Hohenrain in Schenna/Scena. Why don’t you see for yourself?


Mural with skulls, gentian flowers, mice, and signs reading “Adieu” and “Ad Drun”, signed in 2001.
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Of 'krapfen', hens and beggars
All Saints' Day. This religious holiday is associated by many with grey mists and late autumn weather. The narrow paths through graveyards may already have a thin layer of snow on them and the flames of the candles do their best to compete with the ...
31. October 2016
A loom
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Honest and genuine – the “Sarner Jangger”, a traditional jacket
As the apple is to the inhabitants of the Vinschgau Valley, so is the Jangger to the people of the Sarntal Valley. The difference could hardly be greater. Thus, armed only with an apple as befits a true Vinschgau girl, I boldly set off for the ...
20. September 2016
40-keksln-bb
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Tasty goodies at Christmas time – South Tyrolean Christmas bread
When all the bright autumnal leaves have dropped off the trees, when the snow makes its way, flake for flake, from the mountain peaks down to the valleys and the waft of cinnamon, citrus fruit and gingerbread spice greets you when you get through ...
07. December 2015
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