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Südtiroler Privatvermieter
A wooden bench on a blooming meadow overlooking a wide valley and surrounding mountains.
Stories from the whole South Tyrol
Quanto bene conoscete l’Alto Adige? Le tradizioni, la storia e gli usi e costumi di ogni sua valle? Se a queste domande scuotete la testa, allora siete finiti sulla pagina giusta. In questo blog vogliamo condividere con voi esperienze, eventi e particolarità del nostro amato territorio, i punti panoramici più belli da cui ammirare il tramonto, le migliori ricette di ogni singola valle (le calorie non si contano!) e le attività più entusiasmanti. E molto, molto di più. Partite per un viaggio virtuale attraverso l’Alto Adige!
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Autumn features the culinary tradition of “Törggelen” in South Tyrol. And that means: it’s time for roasted chestnuts! At the Haus Ortswies 37 in Dorf Tirol this is done the traditional way: chestnuts are collected in the woods, roasted over an open fire, shaken in the “Keschtnriggl”, a braided basket used to shake the hot chestnuts to separate the shell from the fruit, and finally enjoyed with a glass of wine! That’s the taste of South Tyrol’s golden season – try it!

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3 min.
The great tastes of autumn!
The House Obermais lies completely hidden away in the greenery of the most beautiful part of Meran. Blogger Sabine received the best autumn tips from private host Irmgard Schleuniger and took a look around the farmers’ market with her. The great ...
10. September 2019 by Sabine
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3 min.
A gem of an alpine lake
Part 5 of Sabine’s lake portraits takes us on a journey to the mighty crags of the Puez-Odle Nature Park, where one of the most beautiful mountain lakes in the Dolomites sparkles with a vivid green: Lake Crespeina! Lake Crespeina A little gem: Lake ...
24. October 2022 by Sabine
Freshly prepared spinach and cheese dumplings on a tray, ready for cooking.
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Tasty Tradition
Whether you're simply sitting in one of the many mountain huts, breathing the fresh mountain air and enjoying the feeling as the sun warms your face after a hard climb. Or sitting comfortably in the hotel restaurant and enjoying culinary delights ...
02. October 2015
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